185g Black Food Salami by Rare & Pasture
An exceptional, artisan salami made from Iberian pork reared in Britain by Michelin-Starred Chef, Brett Graham, seasoned with salt, pepper and garlic and fermented to perfection.
Produced by Rare & Pasture, founded in 2020, where they craft exceptional charcuterie and smoked meats using regenerative farming practices on their farm in South Devon.
An exceptional, artisan salami made from Iberian pork reared in Britain by Michelin-Starred Chef, Brett Graham, seasoned with salt, pepper and garlic and fermented to perfection.
Produced by Rare & Pasture, founded in 2020, where they craft exceptional charcuterie and smoked meats using regenerative farming practices on their farm in South Devon.
Original: $12.11
-65%$12.11
$4.24Description
An exceptional, artisan salami made from Iberian pork reared in Britain by Michelin-Starred Chef, Brett Graham, seasoned with salt, pepper and garlic and fermented to perfection.
Produced by Rare & Pasture, founded in 2020, where they craft exceptional charcuterie and smoked meats using regenerative farming practices on their farm in South Devon.
